Time & Location
Aug 25, 6:30 PM – 8:00 PM
Seal Beach Yacht Club, 255 N Marina Dr, Long Beach, CA 90803, USA
About The Event
Menu Choices (click "Read More" to see all choices)
# 1 Menu Choice:
- Baked Halibut with rice and grilled Asparagus or grilled vegetables.
- Tossed Salad (small bowl) Price: $ 21.00 plus tax
# 2 Menu Choice
- Ribeye Steak with mashed potatoes and grilled vegetables
- Tossed Salad Price: $ 21.00 plus tax
# 3 Menu Choice
- Salad Bar– the big salad plate Price: $ 12.00 plus tax
Dessert – Cheesecake
Open to members and guests. Our club bar opens at 5 pm with dinner served at about 6:30 pm. RESERVATIONS SHOULD BE MADE ONLINE WITH YOUR NAME AND MENU CHOICE BY NOON ON FRIDAY. Please text Sally Cohen, Vice Commodore, at 714 – 916-8252 if you make a reservation and need to cancel. Also, if you miss the reservation deadline and want to attend, text Sally with your name, number coming and food choice(s).
FND Salad Bar