Cruise Information

What type of appetizers

should I bring aboard?

Before you set sail, prepare in advance-choose no mess foods.  

Avoid foods with lots of toppings or wet ingredients, like tacos, soups, enchiladas, nachos etc.

Stay away from food that need to be heated or bring them in a self-contained heated vessel. *Many boats do not have generators or microwaves.

Below are some ideas… bring enough to share!

·         Chicken wraps                                                                                                

·         Pinwheels

·         Skewers / Kabobs

o   Antipasti

o   BLT

o   Fruit

o   Meat / fish

o   Tortellini

o   Veggie

o   Sausage / lil’ smokies

·         Deviled eggs

·         Charcuterie board: (or portions thereof)

o   cheese,

o   cured meats,

o    bread,

o   crackers,

o   olives,

o   pickles,

o   veggies,

o   spreads,

o   fruit

·         Sandwiches

·         Pretzels, popcorn, trail mix, granola bars, jerky, nuts

·         Pasta / potato / macaroni salad

·         Veggies and dip

·         Smoked Salmon / lox

·         Pulled pork sliders

·         Quiche

·         Dip and chips/crackers/pita

·         Chicken tenders or popcorn chicken

·         Finger-foods

o   Taquitos

o    Egg rolls

o   Empanadas

o   Sausage balls

o   mozzarella sticks

·         Pizza / Flat bread

·         Caprese

·         Meatballs

If you have any questions let us know.